Chinese Food

Stir Fried String beans with minced pork

I feel like I'm on the bandwagon

After watching the Chinese restaurant, I couldn't help making a baked fish head

Recently, rabbit and rabbit have watched the Chinese restaurant's yearning for chef Zhang's baked fish head, and they always use rose wine to bake fish head, which is not only fishy, but also full of rose fragrance.

Pickled chives and cauliflower in Yunnan

Yunnan People's favorite side dish. In summer, it can be pickled with wild mushrooms and dried mushrooms. It can be fried meat or eaten as salted vegetables.

Xinjiang spicy chicken with pepper

In fact, I seldom eat spicy chicken in my hometown Xinjiang. Since I went to school far away from my hometown, I found a restaurant in Xinjiang. So far, I have been fascinated by the pepper and chicken of peaceful people. Maybe I enjoy it more. ... ...

Stir fried beans

Boiled fish

On the self-cultivation of a foodie

Xiaoyu's beef with pepper sauce

If you think rattan pepper can only be used for cooking, it's wrong. A long time ago, rattan peppers were rare and hard to get. Even the Royal Palace nobles took them to take a bath.... Xiaoyu didn't have the courage to take a bath with rattan p... ...

Stewed chicken and rice with the flavor of seckill restaurant. Don't you want to try it?

Classic pickled fish

There are many people in the family. The fish will be cooked quickly. My mother likes to cut the fish into pieces. They are made of pickled fish. They are delicious.

Double cooked pork

Double cooked pork is a traditional Sichuan dish for cooking pork. It belongs to Sichuan cuisine. The main raw materials are pork, green pepper, garlic sprouts and so on. The taste is unique. The color is red and bright. It is fat but not greasy... ...

Tofu with preserved egg

Tofu is smooth and tender. With a strong aroma of preserved eggs. It's not just convenient. And it's not easy to make mistakes

Stir fried pork with Scallion

When I was in Beijing a few years ago, I often had fried pork with scallions. I didn't like fat meat. But I still learned to eat scallions from that time. I felt very fragrant. Fried eggs with scallions. Fried pork with scallions. Now I still mi... ...

Shrimps with soy bean

Salty and delicious -

Stir fried tofu with vegetable

I bought vegetables together with my sister. Everyone bought a thousand pages of tofu. The chicken powder of Kellogg that I just tried was also received. So I made this vegetable fried tofu. The tofu of Kellogg itself is very tender. It's delici... ...

Shrimps in profusion

All kinds of color of pepper and shrimp. Colorful. High color value. People salivate. It's really delicious. It's a homemade dish that can be sold.

Double cooked pork

Salted fish and eggplant in casserole

Salted fish and eggplant casserole tastes salty and fresh. Eggplant is soft and waxy. Add salted fish and chicken powder to make it fresh. It's unique and delicious. -

Braised noodles with bean and potato

Spicy river shrimp

Fried pork with double peppers